| Position of the Academy of Nutrition and Dietetics: Dietary fatty acids for healthy adults | United States Department of Agriculture |
|---|---|
| Handbook of Pharmaceutical Excipients SIXTH EDITION Edited by Raymond C Rowe BPharm, PhD, DSC, FRPharmS, FRSC, CPhys, MInstP Chief Scientist Intelligensys Ltd, Stokesley, North Yorkshire, UK Paul J Sheskey BSc, RPh Application Development Leader The Dow Chemical Company, Midland, MI, USA Marian E Quinn BSc, MSc Development Editor Royal Pharmaceutical Society of Great Britain, London, UK | US National Nutrient Database, Release 28, United States Department of Agriculture |
USDA National Nutrient Database for Standard Reference, Release 22 2009• US National Nutrient Database, Release 28, United States Department of Agriculture.
21| Journal of the Academy of Nutrition and Dietetics | US National Nutrient Database, Release 28, United States Department of Agriculture |
|---|---|
| US National Nutrient Database, Release 28, United States Department of Agriculture | US National Nutrient Database, Release 28, United States Department of Agriculture |
| US National Nutrient Database, Release 28, United States Department of Agriculture | UN Food and Agriculture Organization, Corporate Statistical Database FAOSTAT |
|---|---|
| US National Nutrient Database, Release 28, United States Department of Agriculture | All values in this column are from the USDA Nutrient database unless otherwise cited |
Summary of canola production, trade, and consumption as well as links to relevant USDA reports.
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