401, 2009 , ISBN 978-0-600-62042-6• 29, 1983 , ISBN 0-949892-11-4• 84, 1990 , ISBN 1-86282-066-X• Harold McGee On Food and Cooking: The Science and Lore of the Kitchen, ISBN 0684800012• On Food and Cooking: The Science and Lore of the Kitchen | Harold McGee, On Food and Cooking: The Science and Lore of the Kitchen, ISBN 0684800012• 216, 1988 , ISBN 0-00-411244-x• 84, 1990 , ISBN 1-86282-066-X• 403, 2009 , ISBN 978-0-600-62042-6• Rose Elliot, Vegetarian Cookery, p |
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Rose Elliot, Vegetarian Cookery, p | 29, 1983 , ISBN 0-949892-11-4• 40, 1984 , ISBN 1-85471-821-5• 403, 2009 , ISBN 978-0-600-62042-6• 29, 1983 , ISBN 0-949892-11-4• Australian Women's Weekly, Home Hints, p |
401, 2009 , ISBN 978-0-600-62042-6• 84, 1990 , ISBN 1-86282-066-X• 403, 2009 , ISBN 978-0-600-62042-6• 403, 2009 , ISBN 978-0-600-62042-6• 401, 2009 , ISBN 978-0-600-62042-6• Australian Women's Weekly, Home Hints, p.
12403, 2009 , ISBN 978-0-600-62042-6• 29, 1983 , ISBN 0-949892-11-4• 29, 1983 , ISBN 0-949892-11-4• 84, 1990 , ISBN 1-86282-066-X• On Food and Cooking: The Science and Lore of the Kitchen | Rose Elliot, Vegetarian Cookery, p |
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Harold McGee, On Food and Cooking: The Science and Lore of the Kitchen, ISBN 0684800012• Australian Women's Weekly, Home Hints, p | 107, 1988 , ISBN 0-00-411244-x• Rose Elliot, Vegetarian Cookery, p |
403, 2009 , ISBN 978-0-600-62042-6• Australian Women's Weekly, Home Hints, p.
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