The major pigment, formerly reported as , has been identified as | Recipes include filling them with goats cheese; serving them on baguette slices baked with brie; and placing one plus a little syrup in a champagne flute before adding the champagne — the bubbles cause the flower to open |
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00966 — 554 5400 17• A promising mutant line for roselle industry in Malaysia | Brazilians attribute stomachic, emollient, and resolutive properties to the bitter roots |
Among the Paites tribe of the Manipur Hibiscus sabdariffa and Hibiscus cannabinus locally known as anthuk are cooked along with chicken, fish, crab or pork or any meat, and cooked as a soup as one of their traditional cuisines.
24The beverage is sold by some juice companies | Roselle is a tetraploid species; thus, segregating populations require longer time to achieve fixation as compared to diploid species |
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Crop genetic resources and improvement [ ] Genetic variation is important for plant breeders to increase crop productivity | Buletin PGM Dec 2002, p |
Small amounts of delphinidin 3-monoglucoside , cyanidin 3-monoglucoside , and are present.